Laurent Perrier x Financial Times

It wouldn’t feel right enjoying the summer sunshine without some bubbles in hand. So we  welcome you this summer as are pairing with Financial Times and Laurent Perrier to serve you a light elegant summer set menu at £75 per person, featuring dishes such as Tortellini with Amalfi Lemon and fine herbs, Veal Marsala with Ceps and Poached plums to satiate your summer tastebuds.

Enjoy the longer evenings and delight in our south Italian flavours, perfectly accompanied by an elegant glass of Laurent Perrier La Cuvée Rosé.