To celebrate Valentine’s Day, Chef Patron Francesco Mazzei has created a special four-course menu of delicately indulgent dishes for £85.
Join us from Thursday 13th – Saturday 15th February with your loved one and enjoy elegant Italian dishes such as menu including dishes such Scallop and shrimp gratin, Amalfi lemon zabaglione, and Roast veal, pickled artichokes, black truffle sauce, smoked potato mash.
Finish with white chocolate mousse, Mandarin sauce, black cherry sorbet.
Four courses with a glass of Ferrari £85.
The Valentine’s Day menu is available on Thursday 13th, Friday 14th and Saturday 15th February for both lunch and dinner.