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Recipes
Peperoni Arrosto e Aglio
A delicious Italian dish featuring roasted Romano peppers and garlic from Chef Francesco Mazzei.
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Provatura Fave e Piselli
Provatura Fave e Piselli by Chef Francesco Mazzei.
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Insalata di Melanzane
Insalata di Melanzane by Chef Francesco Mazzei.
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Tonno e finocchio Al Forno
An Italian baked fennel and tuna dish from Francesco Mazzei.
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Truffle Spaghetti Cabonara
Whether you're cooking a family supper or entertaining friends, this spaghetti recipe with shaved white truffle never fails to impress.
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Biscotti Di Pistacchio
Follow Chef Patron Francesco Mazzei's recipe for Biscotti Di Pistacchio to impress your friends this Christmas seasons.
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Burrata di Andria with Smoked Aubergine
Follow Chef Patron Francesco Mazzei recipe of Burrata di Andria with smoked aubergine and be sure to impress your guests without spending hours over a hot stove.
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Lemon cream with strawberries
Here's a cool easy dessert from Chef Patron Francesco Mazzei, perfect for steamy summer days. After sampling this luscious treat, no one will ever believe how easy it is to prepare.
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Fettuccine with Grana Padano, broad beans, peas and black truffle
Whether you're cooking for a family supper or entertaining with friends, this fettucine recipe with shaved black truffle will never fail to impress.
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Uova Purgatorio
Follow Francesco Mazzei's recipe and enjoy rustic Italian style eggs cooked in spicy tomato sauce with herbs and Calabrian 'nduja.
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